4 Avocado Recipes to Make Your Mouth Water

 Avocado Toasts with Sprouts via  xoamys

Avocado Toasts with Sprouts via xoamys

Avocados need no explanation on why they are so popular - their creamy and buttery taste is irresitable.  I take mine smashed on a crusty loaf of toasted bread, drizzled with good olive oil, coarse sea salt and red pepper flakes.  There are a few delicious ways to enjoy avocados, the proof is below! How do you take yours? 

 Smashed Avocado Toast with Soft Boiled Egg via  Donna Hay

Smashed Avocado Toast with Soft Boiled Egg via Donna Hay

 Avocado Pesto with Chickpea Salad via  Edible Perspective

Avocado Pesto with Chickpea Salad via Edible Perspective

 Avocado, Apple and Gorgonzola Toasts via  How Sweet Eats

Avocado, Apple and Gorgonzola Toasts via How Sweet Eats

Alison DulaneyComment